The menu has dishes for every kind of hunger and taste. Find your own favorites and have a great meal!
We use lactose free dairy products in our cooking. All fish we use is MSC-certified.
G = gluten-free
L = lactose-free
Karhu (4,6%) III
0,25l, 4,40€ | 0,40l, 7,00€
Karhu IV (5,3%)
0,25l, 4,90€ | 0,40l, 7,80€
Brooklyn East Indi Pale Ale (6,9 til-%)
0,25l, 5,00€ | 0,50l, 9,90€
KOFF PORTER (7,2%)
0,33l, 7,80€
CORONA (4,5%)
0,33l, 8,60€
BROOKLYN LAGER (5,2%)
0,355l, 8,90€
WEIHENSTEPHANER HEFE-WEISSBIER (5,4%)
0,50l, 10,70€
WEIHENSTEPHANER DUNKEL HEFE-WEISSBIER (5,3 til-%)
0,50l, 10,70€
PUNK IPA (5,6%)
0,33l, 9,30€
KOFF CRISP TUMMA LAGER (0,0%)
0,33l, 4,80€
KOFF CRISP VAALEA LAGER (0,0%)
0,33l, 4,80€
CROWMOOR DRY APPLE (4,7%)
0,4l, 7,80€
HAPPY JOE (0,0%)
0,33l, 6,10€
MAGNERS IRISH (4,5%)
0,33l, 8,70€
OLD ROSIE (7,3%)
0,33l, 9,90€
LONKERO (5,5%)
0,33l, 7,90€
LONG KYRÖ (5,5%) Cranberry & Rosemary with Napue Rye Gin
0,33l, 9,90€
Dagmarinkatu 2, Helsinki
+358 9 5807 7707
myynti@botta.fi
Mon-Tues 11-14 | Wed-Fri 11-18 | Sat – Sun 12-18
Kitchen open until 17.30 for dine in. Last takeaway orders on Fri-Sat 19.30
OPEN
Opening hours Mon-Thu 11-23 | Fri 11-01 | Sat 13-01 | Sun 13-23
Kitchen open Sun-Thu until 22.00 and Fri-Sat until 23.00
CEO
Tomi Söderström
tomi@botta.fi
Our sales department is open on weekdays between 10.00 – 16.00. During other hours, please call the restaurant directly when open.