Main Courses

Reserve a table

The menu has dishes for every kind of hunger and taste. Find your own favorites and have a great meal!
We use lactose free dairy products in our cooking. All fish we use is MSC-certified.
G = gluten-free
L = lactose-free

Roasted Cold Smoked Tofu,
Tomato Sauce, Seasonal Vegetables and Herb Potatoes

18,50€

Catch of the day

27,00€

Traditional Fried Liver,
Mashed Potatoes, Caramelized Onions and Lingonberries GL

23,50€

Sauteed Reindeer,
Mashed Potatoes, Pickled Cucumber and Lingonberries GL

25,00€

Roasted Chicken Breast,
Tzatziki with Chili, Seasonal Vegetables and Herb Potatoes GL

23,50€

Smoked Fillet of beef, 

with Creamy Pepper Sauce, Vegetables and Fried Garlic Potatoes

32,00€

Smoky and Hot Vegan Burger
Beyond Meat Patty, Vegan Cheese, Hot Chili Mayonnaise, Lettuce, Tomato, Pickled Cucumbers.
Served with French Fries and Coleslaw

19,50€

Manala Burger
150gr Beef Patty from Roslund Butchers, Bacon, Lettuce, Tomato, Pickled Cucumbers, Monterey Jack.
Served with French Fries and Coleslaw.

 

19,50€

Mayonnaise: cucumber, garlic or hot chili

2,50€

Contact

Dagmarinkatu 2,
+358 9 5807 7707
myynti@botta.fi

Mon– Thurs 12-24 |Kitchen open until 22.30

Fri – Sat  12-01 |Kitchen open until 23.30

Sun 14-23 | Kitchen open until 22.00

 

CEO
Tomi Söderström
tomi@botta.fi
+358 9 5807 7517

Our sales department is open on weekdays between 10.00 – 14.00. During other hours, please call the restaurant directly when open.

Reserve a table