Main Courses

The menu has dishes for every kind of hunger and taste. Find your own favorites and have a great meal!
We use lactose free dairy products in our cooking. All fish we use is MSC-certified.
G = gluten-free
L = lactose-free

Beetroot Risotto and Roasted Goat Cheese G LL


21,50 €

Mussels á la Manala
Mussels in Creamy Saffron and Chilli Broth, French Fries and Aioli G L


Panfried Trout,
Roasted Fennel and Celeriac Purée G L

26,50 €

Duck Confit,
Braised Red Cabbage, Creamy Duck Sauce
and Fried Potatoes G L

26,50 €

Traditional Fried Liver,
Mashed Potatoes, Caramelized Onions and Lingonberries GL


Reindeer Stew with Mashed Potatoes GL


Fillet of beef
with Garlic & Herb Buttes, Caesar Salad and Fried Potatoes G L


Smoky and Hot Vegan Burger
Vegetarian Patty, Vegan Cheese, Paprika Mayonnaise, Lettuce, Tomato, Pickled Cucumber.
Served with French Fries.


Manala Burger
150gr Beef Patty from Reini Butchers, Caramelized Onions, Cheddar Cheese.
Served with French Fries and Pickled Cucumbers.



Mayonnaise: cucumber, garlic or paprika



Dagmarinkatu 2, Helsinki
+358 9 5807 7707




Opening hours Mon-Thu 11-23 | Fri 11-24 | Sat – Sun 13-24

Kitchen open Mon-Thu until 22.00 and Fri-Sun until 22.30


Tomi Söderström
+358 9 5807 7517

Our sales department is open on weekdays between 10.00 – 15.00. During other hours, please call the restaurant directly when open.

Reserve a table