Pizzas

The menu has dishes for every kind of hunger and taste. Find your own favorites and have a great meal!
We use lactose free dairy products in our cooking. All fish we use is MSC-certified.

G = gluten-free
L = lactose-free
LL = low lactose
VEG = Vegan

* = available as gluten free

MARGHERITA
Tomato Sauce, Fresh Mozzarella di Bufala, Basil Oil

16,80 €

POLLO
Chicken, Blue Cheese, Pineapple

17,20 €

NERO
Salami, Pineapple, Jalapeño

17,20 €

QUATTRO
Ham, Champignons, Shrimp, Kalamata olives

17,80 €

PARADISE
Ham, Pineapple, Shrimp, Blue Cheese

17,80 €

BOLOGNESE À LA MANALA
Seasoned Beef, Marinated Onion, Champignons

17,20 €

VERDE
Green Asparagus, Feta, Kalamata Olives, Romesco, Rucola

18,20 €

VEGAN VERDE
Green Asparagus, Kalamata Olives, Romesco, Rucola

17,90 €

TERRA

Champignons, Red Onion, Gorgonzola, Truffle Oil, Rucola

(No tomatosauce, sour cream instead)

19,20 €

PEPPERONI

Pepperoni Sausage, Red Onion

17,30 €

TONNO E GAMBERETTI

Tuna Fish (MSC), Shrimps, Dill

18,50 €

VENDACE

Smoked vendace, red onions, dill

(No tomatosauce, sour cream instead)

18,90 €

RENNA
Smoked Reindeer, Blue Cheese, Champignons

19,20 €

MANALA
Fresh Chilli, Chorizo, Sweet Pepper, Marinated Onion

19,20 €

WHAT EVER 2
Choose 2 of your favourite toppings

17,90 €

WHAT EVER 4
Choose 4 of your favourite toppings

19,40 €

MAYONNAISE:

Ranch-, lemon-, or burger mayo

2,80€

Extra toppings 2,80€:
pineapple, blue cheese, feta, fresh chili, jalapeño, chicken, shrimp, ham, seasoned beef, Kalamata olives, salami, smoked reindeer, marinated onion, Mozzarella di Bufala, fresh champignons, sweet pepper, rucola, Romesco,  chorizo,  goat cheese, gorgonzola, pepperoni sausage, tuna fish(MSC), dill, truffle oil, tomato, sourcream

WE RECOMMEND WITH YOUR PIZZA:
Green side salad

7,00€

Contact

Dagmarinkatu 2, Helsinki
+358 9 5807 7707 (restaurant – reservations and other questions)
+358 9 5807 770 (sales – group reservations)
myynti@botta.fi

OPENING HOURS:

MON-TUE 11-23 | WED-THU 11-00 | FRI 11-01 | SAT 14-00 | SUN 14-23

The kitchen closes 1 hour before.

EXCEPTIONS IN OPENING HOURS:

 


Restaurant manager
Iida Piekkala
iida@botta.fi

CEO
Tomi Söderström
tomi@botta.fi

Our sales department is open on weekdays between 10.00 – 16.00. During other hours, please call the restaurant directly when it is open.

Reserve a table