The menu has dishes for every kind of hunger and taste. Find your own favorites and have a great meal!
We use lactose free dairy products in our cooking. All fish we use is MSC-certified.
G = gluten-free
L = lactose-free
MARGHERITA
Tomato Sauce, Fresh Mozzarella di Bufala, Basil Oil
16,30€
POLLO
Chicken, Blue Cheese, Pineapple
16,80€
NERO
Salami, Pineapple, Jalapeño
16,80€
QUATTRO
Ham, Champignons, Shrimp, Kalamata olives
17,30€
PARADISE
Ham, Pineapple, Shrimp, Blue Cheese
17,30€
BOLOGNESE À LA MANALA
Seasoned Beef, Marinated Onion, Champignons
16,80€
VERDE
Green Asparagus, Feta, Kalamata Olives, Romesco, Rucola
17,80€
VEGAN VERDE
Green Asparagus, Kalamata Olives, Romesco, Rucola
17,30€
TERRA
Champignons, Red Onion, Gorgonzola, Truffle Oil, Rucola
18,80€
PEPPERONI
Pepperoni Sausage, Red Onion
16,80€
TONNO E GAMBERETTI
Tuna Fish (MSC), Shrimps, Dill
18,00€
RENNA
Smoked Reindeer, Blue Cheese, Champignons
18,90€
MANALA
Fresh Chilli, Chorizo, Sweet Pepper, Marinated Onion
18,80€
WHAT EVER 2
Choose 2 of your favourite toppings
17,50€
WHAT EVER 4
Choose 4 of your favourite toppings
18,90€
MAYONNAISE: Parmesan, Garlic, Paprika, Truffle or Sweet&sour
Other: BBQ-sauvce
2,80€
Extra toppings 2,80€:
pineapple, blue cheese, feta, fresh chili, jalapeño, chicken, shrimp, ham, seasoned beef, Kalamata olives, salami, smoked reindeer, marinated onion, Mozzarella di Bufala, fresh champignons, sweet pepper, rucola, Romesco, chorizo, goat cheese, gorgonzola, pepperoni sausage, tuna fish(MSC), dill, truffle oil, tomato, sourcream
WE RECOMMEND WITH YOUR PIZZA:
Green side salad
6,00€
Dagmarinkatu 2, Helsinki
+358 9 5807 7707
myynti@botta.fi
Mon-Thurs 11-24 | Fri 11-01 | Sat 14-01 | Sun 14-23
Kitchen open Mon-Sat until 23.oo and Sundays until 22.00
Exceptions in openinghuors :
24.6. 14-23
25.6. 14-23
26.6. 14-23
Assitant restaurant manager
Iida Piekkala
iida@botta.fi
CEO
Tomi Söderström
tomi@botta.fi
Our sales department is open on weekdays between 10.00 – 16.00. During other hours, please call the restaurant directly when open.