Pizzas

The menu has dishes for every kind of hunger and taste. Find your own favorites and have a great meal!
We use lactose free dairy products in our cooking. All fish we use is MSC-certified.
G = gluten-free
L = lactose-free

MARGHERITA
Tomato Sauce, Fresh Mozzarella di Bufala, Basil Oil

16,30€

POLLO
Chicken, Blue Cheese, Pineapple

16,80€

NERO
Salami, Pineapple, Jalapeño

16,80€

QUATTRO
Ham, Champignons, Shrimp, Kalamata olives

17,30€

PARADISE
Ham, Pineapple, Shrimp, Blue Cheese

17,30€

BOLOGNESE À LA MANALA
Seasoned Beef, Marinated Onion, Champignons

16,80€

VERDE
Green Asparagus, Feta, Kalamata Olives, Romesco, Rucola

17,80€

VEGAN VERDE
Green Asparagus, Kalamata Olives, Romesco, Rucola

17,30€

TERRA

Champignons, Red Onion, Gorgonzola, Truffle Oil, Rucola

18,80€

PEPPERONI

Pepperoni Sausage, Red Onion

16,80€

TONNO E GAMBERETTI

Tuna Fish (MSC), Shrimps, Dill

18,00€

RENNA
Smoked Reindeer, Blue Cheese, Champignons

18,90€

MANALA
Fresh Chilli, Chorizo, Sweet Pepper, Marinated Onion

18,80€

WHAT EVER 2
Choose 2 of your favourite toppings

17,50€

WHAT EVER 4
Choose 4 of your favourite toppings

18,90€

MAYONNAISE: Parmesan, Garlic, Paprika, Truffle or Sweet&sour

Other: BBQ-sauvce

2,80€

Extra toppings 2,80€:
pineapple, blue cheese, feta, fresh chili, jalapeño, chicken, shrimp, ham, seasoned beef, Kalamata olives, salami, smoked reindeer, marinated onion, Mozzarella di Bufala, fresh champignons, sweet pepper, rucola, Romesco,  chorizo,  goat cheese, gorgonzola, pepperoni sausage, tuna fish(MSC), dill, truffle oil, tomato, sourcream

WE RECOMMEND WITH YOUR PIZZA:
Green side salad

6,00€

Contact

Dagmarinkatu 2, Helsinki
+358 9 5807 7707
myynti@botta.fi

 

Mon-Thurs 11-24 | Fri 11-01 | Sat 14-01 | Sun 14-23

Kitchen open Mon-Sat until 23.oo and Sundays until 22.00

 

Exceptions in openinghuors :

24.6.  14-23
25.6.  14-23
26.6.  14-23

 

Assitant restaurant manager
Iida Piekkala
iida@botta.fi

 

CEO
Tomi Söderström
tomi@botta.fi

Our sales department is open on weekdays between 10.00 – 16.00. During other hours, please call the restaurant directly when open.

Reserve a table