Sparkling Wines and Champagnes

The menu has dishes for every kind of hunger and taste. Find your own favorites and have a great meal!
We use lactose free dairy products in our cooking. All fish we use is MSC-certified.
G = gluten-free

L = lactose-free

LL = low lactose

BLINI WEEKS 10.1.-4.4.2023
Chef’s Menu
Starters
Main Courses
Pizzas
Kids
Desserts
Red Wines
White Wines and Rosé
Sparkling Wines and Champagnes
Beers and Ciders
Sparkling Wines

PARES BALTA CAVA VINTAGE
Spain.

7,80€/12cl | 46€/75cl

SOLIGO PROSECCO
Italy.

8,10€/12cl | 48€/75cl

LEHTIKUOHU, piccolo, alkoholiton
Finland.
Sweet, medium acidic, blackcurrant leaf notes, finely aromatic

12,00€/20cl

Champagne

NICOLAS FEUILLATTE RÈSERVE EXCLUSIVE BRUT CHAMPAGNE

 

69€/75cl

Contact

Dagmarinkatu 2, Helsinki
+358 9 5807 7707
myynti@botta.fi

 

Mon-Tue 11-23 | Wed-Fri 11-00 | Sat 14-00 | Sun 14-23

Kitchen open Sun-Tue until 22.00 and Wed-Sat 23.00

 

 

Restaurant manager
Iida Piekkala
iida@botta.fi

 

CEO
Tomi Söderström
tomi@botta.fi

Our sales department is open on weekdays between 10.00 – 16.00. During other hours, please call the restaurant directly when open.

Reserve a table