Sparkling Wines and Champagnes

The menu has dishes for every kind of hunger and taste. Find your own favorites and have a great meal!
We use lactose free dairy products in our cooking. All fish we use is MSC-certified.
G = gluten-free

L = lactose-free

LL = low lactose

Chef’s Menu
Starters
Main Courses
Pizzas
Kids
Desserts
Red Wines
White Wines and Rosé
Sparkling Wines and Champagnes
Beers and Ciders
Sparkling Wines

PARES BALTA CAVA VINTAGE
Spain.

7,50€/12cl | 44€/75cl

SOLIGO PROSECCO
Italy.

7,50€/12cl | 44€/75cl

LEHTIKUOHU, piccolo, alkoholiton
Finland.
Sweet, medium acidic, blackcurrant leaf notes, finely aromatic

12,00€/20cl

Champagne

NICOLAS FEUILLATTE RÈSERVE EXCLUSIVE BRUT CHAMPAGNE

 

69€/75cl

Contact

Dagmarinkatu 2, Helsinki
+358 9 5807 7707
myynti@botta.fi

 

Mon-Thurs 11-24 | Fri 11-01 | Sat 14-01 | Sun 14-24

Kitchen open Mon-Sat until 23.00 and Sundays until 22.30

 

 

Assitant restaurant manager
Iida Piekkala
iida@botta.fi

 

CEO
Tomi Söderström
tomi@botta.fi

Our sales department is open on weekdays between 10.00 – 16.00. During other hours, please call the restaurant directly when open.

Reserve a table