White Wines and Rose

The menu has dishes for every kind of hunger and taste. Find your own favorites and have a great meal!
We use lactose free dairy products in our cooking. All fish we use is MSC-certified.

G = gluten-free | L = lactose-free | LL = low lactose |
| VEG = Vegan | * = available as gluten free

Chef’s Menu
Starters
Main Courses
Pizzas
Kids
Desserts
Sparkling Wines and Champagnes
White Wines and Rose
Red Wines
Beers and Ciders
White Wine

HOUSE WINE:

Segredos De São Miguel White, Alentejo, Portugali

Grapes: Antão vaz, Arinto, Fernão Pires, Verdelho

10,3/16cl | 15,4/24cl | 48/75cl

The Fifth Quarter Vinho Verde, DOC Vinho Verde, Portugali

Grapes: Loureiro, Arinto, Trajadura, Avesso

10,4/16cl | 15,6/24cl | 49/75cl

Mezzacorona Pinot Grigio, Trentino, Italia

Grapes: Pinot Grigio

10,9/16cl | 16,1/24cl | 50/75cl

Cluster Flock New Zealand Sauvignon Blanc, Marlborough, Uusi-Seelanti

Grapes: Sauvignon Blanc

11,5/16cl | 17,2/24cl | 53/75cl

Wolfberger Gewurtztraminer Signature, Alsace, Ranska

Grapes: Gewurtztraminer

12,2/16cl | 18,2/24cl | 57/75cl

Singing Grüner Veltliner by Laurenz V, Kamptal, Itävalta

Grapes: Grüner Veltiner

12,7/16cl | 19/24cl | 59/75cl

Weingut Braun Weissburgunder Trocken, Pfaltz, Saksa

Grapes: Weissburgunder

12,4/16cl | 18,5/24cl | 58/75cl

Liberty Bourgogne Chardonnay, Bourgogne, Ranska

Grapes: Chardonnay

13,3/16cl | 20/24cl | 62/75cl

Braun Riesling Ein liter, Pfaltz, Saksa

Grapes: Riesling

11,2/16cl | 16,8/24cl | 70/100cl

Atlantis Albariño, Rias Baixas, Espanja

Grapes: Albariño

63/75cl

VENDOME MADEMOISELLE CHARDONNAY, Germany
Alcohol 0,0%,
Grape: Chardonnay

8,6/16cl | 12,9/24cl | 23,50/75cl

Rose

Rose Pom Pom, Alentejo, Portugali

Kuiva, raikkaan hapokas, hedelmäinen

Rypäleet: Aragonez, Touriga Nacional, Syrah

11,1/16cl | 16,6/24cl | 52/75cl

Contact

Dagmarinkatu 2, Helsinki
+358 9 5807 7707 (restaurant – reservations and other questions)
+358 9 580 770 (sales – group reservations)
myynti@botta.fi

OPENING HOURS:

MON-WED 11-23 | THU 11-00 | FRI 11-01 | SAT 14-01 | SUN 14-23

The kitchen closes 1 hour before.

EXCEPTIONS IN OPENING HOURS:

Midsummer: 18-21.6. 15-23

July: 29.6.-2.8.

Su-To 14-23 Pe-La 14-00

Last food orders 1 hour before closing time.

Restaurant manager
Iida Piekkala
iida@botta.fi

CEO
Tomi Söderström
tomi@botta.fi

Our sales department is open on weekdays from 9 am to 4 pm. During other hours, please call the restaurant directly when it is open.

Billing information

We primarily accept e-invoices.
Finvoice address: 003701071003
E-invoice operator ID: 003721291126
E-invoice operator: Maventa

Other billing options can be found here.

Reserve a table