White Wines and Rose

The menu has dishes for every kind of hunger and taste. Find your own favorites and have a great meal!
We use lactose free dairy products in our cooking. All fish we use is MSC-certified.

G = gluten-free | L = lactose-free | LL = low lactose |
| VEG = Vegan | * = available as gluten free

Chef’s Menu
BLINI WEEKS 8.1.-8.3.2026
Starters
Main Courses
Pizzas
Kids
Desserts
Sparkling Wines and Champagnes
White Wines and Rose
Red Wines
Beers and Ciders
White Wine

HOUSE WINE:

Segredos De São Miguel White, Alentejo, Portugali

Grapes: Antão vaz, Arinto, Fernão Pires, Verdelho

10,3/16cl | 15,4/24cl | 48/75cl

The Fifth Quarter Vinho Verde, DOC Vinho Verde, Portugali

Grapes: Loureiro, Arinto, Trajadura, Avesso

10,4/16cl | 15,6/24cl | 49/75cl

Mezzacorona Pinot Grigio, Trentino, Italia

Grapes: Pinot Grigio

10,9/16cl | 16,1/24cl | 50/75cl

Cluster Flock New Zealand Sauvignon Blanc, Marlborough, Uusi-Seelanti

Grapes: Sauvignon Blanc

11,1/16cl | 16,6/24cl | 52/75cl

Wolfberger Gewurtztraminer Signature, Alsace, Ranska

Grapes: Gewurtztraminer

11,7/16cl | 17,6/24cl | 55/75cl

Singing Grüner Veltliner by Laurenz V, Kamptal, Itävalta

Grapes: Grüner Veltiner

11,7/16cl | 17,6/24cl | 55/75cl

Weingut Braun Weissburgunder Trocken, Pfaltz, Saksa

Grapes: Weissburgunder

12,4/16cl | 18,5/24cl | 58/75cl

Liberty Bourgogne Chardonnay, Bourgogne, Ranska

Grapes: Chardonnay

13,3/16cl | 20/24cl | 62/75cl

Braun Riesling Ein liter, Pfaltz, Saksa

Grapes: Riesling

11,2/16cl | 16,8/24cl | 70/100cl

Atlantis Albariño, Rias Baixas, Espanja

Grapes: Albariño

63/75cl

VENDOME MADEMOISELLE CHARDONNAY, Germany
Alcohol 0,0%,
Grape: Chardonnay

8,60€/16cl | 12,90€/24cl | 23,50€/75cl

Rose

CRUDO ROSATO, Terre Siciliane IGT, Italy
Grape: Nerello Mascalese

10,30€/16cl | 15,40€/24cl |  48€/75cl

SÉPTIMO SENTIDO GARNACHA ROSADO, Spain
Grape: Garnacha

8,50€/16cl | 12,50€/24cl | 39€/75cl

Contact

Dagmarinkatu 2, Helsinki
+358 9 5807 7707 (restaurant – reservations and other questions)
+358 9 580 770 (sales – group reservations)
myynti@botta.fi

OPENING HOURS:

MON-THU 11-23 | FRI 11-00 | SAT 14-00 | SUN 14-23

The kitchen closes 1 hour before.

EXCEPTIONS IN OPENING HOURS:

12.1.-1.3. Opening hours:

Mon-Thu 11-23

Fri 11-00

Sat 14-00

Sun 14-23

Last food orders 1 hour before closing time.

Restaurant manager
Iida Piekkala
iida@botta.fi

CEO
Tomi Söderström
tomi@botta.fi

Our sales department is open on weekdays from 9 am to 4 pm. During other hours, please call the restaurant directly when it is open.

Reserve a table